Do you already have an account? Log in below:

USER NAME:
PASSWORD:



View

Suggest This Recipe

Featured Recipe Book

Breaded Chicken

Category: Amy > Dinner

This breaded chicken is easy to make and has a hint of spice to it. You can cook it with or without oil depending on what you are serving it with.

Servings: 4
Preparation Time: 10 min
Cooking Time: 15-20 min
Author Rating: 8/10
User Rating: No user votes submitted
You must be logged in to vote.

Ingredients:

Recipe Statistics

This recipe has been viewed 5071 times
0 users have copied this recipe to their recipe box
Units: Metric | US | Original
Convert: Double | Half | Original
0.33333 <a href="javascript:openCalcWindow(0.33333, 'cup')">cup</a>bread crumbs
0.125 <a href="javascript:openCalcWindow(0.12500, 'teaspoon')">teaspoon</a>cayenne pepper
2 sliceschicken fillet
1 egg
2.5 <a href="javascript:openCalcWindow(2.50000, 'tablespoon')">tablespoon</a>flour
0.5 <a href="javascript:openCalcWindow(0.50000, 'teaspoon')">teaspoon</a>oregeno
0.25 <a href="javascript:openCalcWindow(0.25000, 'teaspoon')">teaspoon</a>pepper
0.25 <a href="javascript:openCalcWindow(0.25000, 'teaspoon')">teaspoon</a>salt


Directions:

Step 1
Prepare 3 small bowls. In one bowl place the flour. In the second bowl mix the egg. In the third bowl combine the bread crumbs and spices.
Step 2
Cut the chicken into a few smaller pieces. Coat each piece in the flour, then the egg, and then the bread crumbs.
Step 3
Place the chicken in a pan and bake at 400F for 15-20 minutes turning over half way.
 

Notes:

I didn't use any oil and the chicken turned out delicious, but a little bit dry. It was perfect for using in a saucy dish. If you are eating it on it's own, a bit of liquid or oil in the pan or frying it might be better.

Variations:

Pesto Breaded Chicken - Add variation to grocery list

Ingredients:

Units: Metric | US | Original
Convert: Double | Half | Original

Add:

2 <a href="javascript:openCalcWindow(2.00000, 'tablespoon')">tablespoon</a>pesto

Directions:

add the pesto to the beaten egg

Comments:

There are not currently any comments - be the first to add one!

You must be logged in to post comments.