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Loaded Mashed Potato Balls are a great way to use leftover mashed potatoes. They're delicious, and look neat, too!

Preparation Time: 30 mins.
Cooking Time: 5 mins.
Author Rating: 9/10
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2 tablespoon	bacon bits
3 slices	cheese
2 tablespoon	cooked broccoli/cauliflower
1 ball	leftover mashed potatoes

Step 1

Form leftover mashed potatoes into a ball, and place in a frying pan (with a drop of oil). Cook covered for 2 minutes

Step 2

Flip the ball over. Flatten it by pressing it down with a pancake flipper.

Step 3

Add bacon, broccoli, or other pre-cooked ingredients on top. Cover, and cook for 2 minutes

Step 4

Add cheese, and cook covered for one more minute before serving.

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