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Swiss Vegetable Medley

Quick and easy side dish that the whole family will love!

Servings: 6
Preparation Time: 5 minutes
Cooking Time: 35 minutes
Author Rating: 1/10
User Rating: 1.0/10 (based on 1 vote)
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Ingredients:

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1 10 oz. can	Condensed Cream of Mushroom soup
1 28 oz. can	French Fried Onions
1 bag (16 oz)	Frozen Broccoli, Carrots, Cauliflower thawed & drained
1 cup	Shredded Sharp Cheddar Cheese
3 ounce	Sour Cream

Directions:

Step 1

Combine vegetables, soup, 1/2 cup cheese, sour cream and 1/2 can french fried onions.

Step 2

Pour into 1 qt. casserole.

Step 3

Bake covered in preheated oven 350* for 30 minutes.

Step 4

Top with remaining cheese & onions. Return to oven for additional 5 minutes.

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