An easy to prepare meal that you can put in your slow cooker in the morning and have ready when you come home.
Servings: 3-4 servings| 1 cup | beef broth | |
| 1 cup | chopped onion | |
| 1 cup | chopped sweet peppers | |
| 2 tablespoon | dijon mustard | |
| 0.33333 cup | flour | |
| 3 cloves | garlic | |
| 2 cup | hot cooked noodles or pasta | |
| 8 ounce | low fat sour cream | |
| 0.5 teaspoon | pepper | |
| 8 ounce | sliced mushrooms | |
| 1 pound | top round steak (1 | |