These muffins are really good with cranberries or mixed berries.
Servings: 12 large muffins
|
| 1.5 <a href="javascript:openCalcWindow(1.50000, 'teaspoon')">teaspoon</a> | baking powder |
| 1 <a href="javascript:openCalcWindow(1.00000, 'teaspoon')">teaspoon</a> | baking soda |
| 0.33333 <a href="javascript:openCalcWindow(0.33333, 'cup')">cup</a> | brown sugar |
| 1 | egg |
| 1.5 <a href="javascript:openCalcWindow(1.50000, 'cup')">cup</a> | frozen mixed berries |
| 3 | mashed bananas |
| 0.16667 <a href="javascript:openCalcWindow(0.16667, 'cup')">cup</a> | oil |
| 0.25 <a href="javascript:openCalcWindow(0.25000, 'cup')">cup</a> | rolled oats |
| 0.5 <a href="javascript:openCalcWindow(0.50000, 'teaspoon')">teaspoon</a> | salt |
| 0.75 <a href="javascript:openCalcWindow(0.75000, 'cup')">cup</a> | white flour |
| 0.33333 <a href="javascript:openCalcWindow(0.33333, 'cup')">cup</a> | white sugar |
| 0.5 <a href="javascript:openCalcWindow(0.50000, 'cup')">cup</a> | whole wheat flour |
| 0.16667 <a href="javascript:openCalcWindow(0.16667, 'cup')">cup</a> | yogurt |
Add the liquid mixture to the dry ingredients. Stir in the mixed berries. Mix well.