Burritos

A delicious meal that's easy and fun to make!

Servings: 14 burritos (3-4 per adult)

Ingredients:


0.5 <a href="javascript:openCalcWindow(0.50000, 'cup')">cup</a>	cheese, grated or cut in small cubes
2 <a href="javascript:openCalcWindow(2.00000, 'teaspoon')">teaspoon</a>	diced garlic
0.5 <a href="javascript:openCalcWindow(0.50000, 'pound')">pound</a>	ground beef
1 <a href="javascript:openCalcWindow(1.00000, 'cup')">cup</a>	lettuce or baby greens
1 <a href="javascript:openCalcWindow(1.00000, '14 oz. can')">14 oz. can</a>	mixed beans
14 <a href="javascript:openCalcWindow(14.00000, 'teaspoon')">teaspoon</a>	plain yogurt or sour cream
14 <a href="javascript:openCalcWindow(14.00000, 'teaspoon')">teaspoon</a>	salsa
1 package	taco sauce
2	tomatoes
14 small	whole wheat wraps

Directions:

Step 1

Brown the beef in a frying pan with onion/garlic. Taco sauce as directed on the package. Add the taco sauce and drained can of beans to the browned beef. Cook until the liquid has evaporated.

Step 2

Chop up the tomatoes, lettuce, and cheese.

Step 3

Each person can prepare their wrap with their choice of toppings. Pile the beef and toppings in a line and then fold over three edges to make the wrap.

Variations:

Tacos

Tacos are just a deep fried tortilla. They're not as healthy, but taste great!
Ingredients:

Add:
14 taco shells

Recipe provided via www.MeanMeals.com