Dry steak rub

A tasty dry rub for steak

Servings: 12
Preparation Time: 5 min
Cooking Time: 0
Author Rating: 7/10

Ingredients:

2 <a href="javascript:openCalcWindow(2.00000, 'tablespoon')">tablespoon</a>black pepper
1 <a href="javascript:openCalcWindow(1.00000, 'tablespoon')">tablespoon</a>brown sugar
1 <a href="javascript:openCalcWindow(1.00000, 'teaspoon')">teaspoon</a>cayenne pepper
2 <a href="javascript:openCalcWindow(2.00000, 'tablespoon')">tablespoon</a>diced garlic (optional)
2 <a href="javascript:openCalcWindow(2.00000, 'tablespoon')">tablespoon</a>paprika
2 <a href="javascript:openCalcWindow(2.00000, 'tablespoon')">tablespoon</a>salt
2 <a href="javascript:openCalcWindow(2.00000, 'tablespoon')">tablespoon</a>whole mustard seeds

Directions:

Mix everything together and rub it all over the steak with olive oil
 
Recipe provided via www.MeanMeals.com