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Country Seed Bread

Category: fredpurviawinni > Breakfast

This is a very easy bread recipe. I've used it to make make bread by hand and in our bread machine. Its a very healthy loaf with lots of fiber. The hand made bread is fluffier / lighter than the machine version.

Servings: 1 loaf
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Ingredients:

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0.25 <a href="javascript:openCalcWindow(0.25000, 'cup')">cup</a>crushed flax seed
1 <a href="javascript:openCalcWindow(1.00000, 'tablespoon')">tablespoon</a>gluten flour (optional)
2 <a href="javascript:openCalcWindow(2.00000, 'tablespoon')">tablespoon</a>oil (canola is healthier)
1 <a href="javascript:openCalcWindow(1.00000, 'tablespoon')">tablespoon</a>poppy seeds
1 <a href="javascript:openCalcWindow(1.00000, 'teaspoon')">teaspoon</a>salt
2 <a href="javascript:openCalcWindow(2.00000, 'tablespoon')">tablespoon</a>sesame seeds
1.25 <a href="javascript:openCalcWindow(1.25000, 'cup')">cup</a>warm water
3 <a href="javascript:openCalcWindow(3.00000, 'cup')">cup</a>whole wheat flour
2 <a href="javascript:openCalcWindow(2.00000, 'teaspoon')">teaspoon</a>yeast


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