Amaretto Chicken
Amaretto Chicken is a delicious saucy chicken recipe that goes well over rice or couscous.
- Servings
- 8-10
- Prep time
- 45 min
- Cook time
- 1h 30min
- Author rating
- 9/10
- Member rating
- No votes yet
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Ingredients
Units
Amount
| 1 cup | Amaretto |
| 3 tablespoon | butter |
| 5 whole | chicken breasts |
| 1 1/2 tablespoon | dijon mustard |
| 3 tablespoon | flour |
| 1 1/2 teaspoon | garlic |
| 1 tablespoon | oil |
| 1/2 cup | orange juice |
| 2 teaspoon | paprika |
| 1 1/2 teaspoon | pepper |
| 1/2 teaspoon | sage |
| 1 1/2 teaspoon | salt |
Directions
- Combine flour, salt, pepper, paprika and garilc.
- Coat the chicken with the flour mixture.
- Heat oil and butter in a dutch oven and saute the chicken until brown then remove and set aside.
- In the dutch oven add mustard, orange juice, and amaretto. Increase heat and boil stirring constantly until thick.
- Put chicken back in the dutch oven with the sauce and bake covered for 45 minutes at 350F.
Notes
Freezes well
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