Spicy Pepper Shrimp

Servings: 2
Preparation Time: 5 minutes
Cooking Time: 5 minutes
Author Rating: 1/10

Ingredients:


1 cup	Bite-sized pieces or strips of red or green bell pepper
1 tablespoon	Hoisin sauce
2 tablespoon	Jarred jalapeno pepper slices
0.25	Medium onion, cut into bite-sized pieces
10 ounce	Medium, precooked frozen shrimp, tails removed
1 tablespoon	Orange Juice
2 teaspoon	Peanut Oil
0.25 teaspoon	Red-pepper Flakes

Directions:

Step 1

Heat the oil and pepper flakes in a medium-hot skillet, and then add all the remaining ingredients except the shrimp. Cook the mixture 2 to 3 minutes, stirring frequently.

Step 2

Add the shrimp and cook 2 to 3 more minutes, stirring frequently. Serve over brown rice.

Recipe provided via www.MeanMeals.com