Black Bean Brownies

These brownies are gluten free and taste delicious.

Servings: 8x8 pan

Ingredients:

0.25 teaspoonbaking powder
1 14 oz. canblack beans
3 tablespoonbutter
0.25 cupchocolate chips (or as desired)
0.33333 cupcocoa powder
0.25 cupcoconut oil softened
3 largeeggs
0.5 cuphoney

Directions:

Step 1
Mix all the ingredients except the chocolate chips in a food processor.
Step 2
Mix in the chocolate chips
Step 3
place in an 8x8 lined pan
Step 4
bake at 325 for 30 minutes
 

Variations:

With Spinach

You can make these a little healthier by adding spinach. The spinach doesn't change the flavor much.

Ingredients:

Add:

0.25 cupfrozen or fresh washed spinach

Directions:

blend in the spinach with all the other ingredients
Recipe provided via www.MeanMeals.com